In the heart of Tramore, you will find this award winning artisan sourdough micobakery. As a member of Real Bread Ireland, owner and avid baker Sarah Richardson is keen to promote the benefits of real bread. Sarah’s gra for real food and wellbeing led her to discover sourdough breads and learn about the fermentation process and the simple ingredients. The bakery offers a fresh handmade selection of sourdough breads, pastries & coffees. People love to see the big ovens and watch bakers shaping the dough in the open plan kitchen in the bakery.